{"id":9,"date":"2008-01-03T20:33:51","date_gmt":"2008-01-03T19:33:51","guid":{"rendered":"http:\/\/tropp.se\/receptsidan\/?p=9"},"modified":"2014-03-04T19:10:53","modified_gmt":"2014-03-04T18:10:53","slug":"file-med-rosepepparsas","status":"publish","type":"post","link":"https:\/\/tropp.se\/receptsidan\/?p=9","title":{"rendered":"Fil\u00e9 med ros\u00e9peppars\u00e5s"},"content":{"rendered":"<p><strong>6 pers.<br \/>\n<\/strong><br \/>\n<strong>Det h\u00e4r beh\u00f6vs:<\/strong><br \/>\n900 gr fl\u00e4sk- eller oxfil\u00e9<br \/>\nMatfett till stekning<br \/>\n6 st tomater<br \/>\n40 gr sm\u00f6r eller margarin<br \/>\n2 msk ros\u00e9peppar<br \/>\n2 msk chilis\u00e5s<br \/>\n1 k\u00f6ttbuljongt\u00e4rning<br \/>\n\u00bd dl vetemj\u00f6l<br \/>\n3 dl vatten<br \/>\n2 dl gr\u00e4dde<br \/>\nSalt &amp; vitpeppar<\/p>\n<p><strong>G\u00f6r s\u00e5 h\u00e4r:<\/strong><br \/>\nKrydda och bryn fil\u00e9n i matfett. L\u00e4gg i smord ungsfast form. Stek i 20-30 minuter i 200 grader mitt i ugnen. Kryssa tomaterna och l\u00e4gg dessa i formen mot slutet av stekningen.<\/p>\n<p>S\u00e5s:<br \/>\nSm\u00e4lt margarinet. H\u00e4ll i ros\u00e9peppar, chilis\u00e5s och buljong och fr\u00e4s detta. Vispa i vetemj\u00f6let, vattnet och gr\u00e4dden i denna ordning. Koka ca 10 minuter.<\/p>\n<p>Ta formen ur ugnen, skiva fil\u00e9n och l\u00e4gg tillbaka den. H\u00e4ll s\u00e5sen \u00f6ver k\u00f6ttet och gratinera i ugnen i ca 10 minuter. Servera med n\u00e5gon typ av potatis och en gr\u00f6nsallad.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Fil\u00e9 med ros\u00e9peppars\u00e5s<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-9","post","type-post","status-publish","format-standard","hentry","category-kott_fagel"],"_links":{"self":[{"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=\/wp\/v2\/posts\/9","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=9"}],"version-history":[{"count":1,"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=\/wp\/v2\/posts\/9\/revisions"}],"predecessor-version":[{"id":193,"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=\/wp\/v2\/posts\/9\/revisions\/193"}],"wp:attachment":[{"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=9"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=9"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=9"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}