8 pers.<\/p>\n
Det h\u00e4r beh\u00f6vs: G\u00f6r s\u00e5 h\u00e4r:<\/strong> S\u00e5s Finhacka l\u00f6k och fr\u00e4s i f\u00f6rsta oljan Servera timbalen med en skiva vitt br\u00f6d 8 pers. Det h\u00e4r beh\u00f6vs: 1 l trattkantareller 1-2 msk sm\u00f6r 3 dl mj\u00f6lk 2 \u00bd dl mellangr\u00e4dde 6 st uppvispade \u00e4gg 1-1\u00bd tsk salt 1 krm vitpeppar G\u00f6r s\u00e5 h\u00e4r: – Sm\u00e4lt sm\u00f6r och l\u00e4gg i svampen – Fr\u00e4s tills v\u00e4tskan \u00e4r borta – Sm\u00f6rj former (8st a 1 dl) – L\u00e4gg i 1\/3 […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[10],"tags":[],"class_list":["post-86","post","type-post","status-publish","format-standard","hentry","category-ovrigt"],"_links":{"self":[{"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=\/wp\/v2\/posts\/86","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=86"}],"version-history":[{"count":0,"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=\/wp\/v2\/posts\/86\/revisions"}],"wp:attachment":[{"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=86"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=86"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=86"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n<\/strong>1 l trattkantareller
\n1-2 msk sm\u00f6r
\n3 dl mj\u00f6lk
\n2 \u00bd dl mellangr\u00e4dde
\n6 st uppvispade \u00e4gg
\n1-1\u00bd tsk salt
\n1 krm vitpeppar<\/p>\n
\n– Sm\u00e4lt sm\u00f6r och l\u00e4gg i svampen
\n– Fr\u00e4s tills v\u00e4tskan \u00e4r borta
\n– Sm\u00f6rj former (8st a 1 dl)
\n– L\u00e4gg i 1\/3 av svampen i botten p\u00e5 formerna
\n– Finhacka resten av svampen
\n– Koka upp mj\u00f6lk och gr\u00e4dde
\n– L\u00e5t svalna
\n– Krydda och l\u00e4gg ner svampen och uppvispade \u00e4gg i mj\u00f6lkgr\u00e4dden
\n– H\u00e4ll \u00f6ver svampblandningen i formerna
\n– Gr\u00e4dda i 175 grader 25 minuter<\/p>\n
\n<\/strong>3 st scharlottenl\u00f6kar
\n1 \u00bd msk olja
\n2 \u00bd balsamvin\u00e4ger
\n1 dl olja
\n3 krm salt
\n1 \u00bd krm peppar
\n1\u00bd dl finhackad persilja<\/p>\n
\nBlanda ihop resten<\/p>\n
\nDroppa s\u00e5sen runt om<\/p>\n","protected":false},"excerpt":{"rendered":"