{"id":53,"date":"2008-01-05T17:34:49","date_gmt":"2008-01-05T16:34:49","guid":{"rendered":"http:\/\/tropp.se\/receptsidan\/?p=53"},"modified":"2008-01-05T17:34:49","modified_gmt":"2008-01-05T16:34:49","slug":"lattgjord-graddglass","status":"publish","type":"post","link":"https:\/\/tropp.se\/receptsidan\/?p=53","title":{"rendered":"L\u00e4ttgjord gr\u00e4ddglass"},"content":{"rendered":"<p>6 pers.<\/p>\n<p><strong>Det h\u00e4r beh\u00f6vs:<\/strong><br \/>\n4 \u00e4ggulor<br \/>\n\u00bd dl florsocker<br \/>\n4 dl vispgr\u00e4dde<br \/>\n50 gr Toblerone<br \/>\n2 msk Kaluha, kaffelik\u00f6r<br \/>\n50 gr blockchoklad<\/p>\n<p><strong>G\u00f6r s\u00e5 h\u00e4r:<\/strong><\/p>\n<p>Vispa \u00e4ggulor och socker por\u00f6st, helst med elvisp.<br \/>\nVispa gr\u00e4dden tjock och blanda med \u00e4ggsmeten.<br \/>\nSm\u00e4lt Toblerone och blanda i Kaluhan och blanda f\u00f6rsiktigt ner i smeten.<br \/>\nHacka blockchokladen ganska fint och blanda ner i smeten.<\/p>\n<p>H\u00e4ll upp i portionssk\u00e5lar och st\u00e4ll i frysen i ca 3-4 timmar.<\/p>\n<p>Choklad och lik\u00f6r kan bytas ut ot annan smaks\u00e4ttning om s\u00e5 \u00f6nskas.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>6 pers. Det h\u00e4r beh\u00f6vs: 4 \u00e4ggulor \u00bd dl florsocker 4 dl vispgr\u00e4dde 50 gr Toblerone 2 msk Kaluha, kaffelik\u00f6r 50 gr blockchoklad G\u00f6r s\u00e5 h\u00e4r: Vispa \u00e4ggulor och socker por\u00f6st, helst med elvisp. Vispa gr\u00e4dden tjock och blanda med \u00e4ggsmeten. Sm\u00e4lt Toblerone och blanda i Kaluhan och blanda f\u00f6rsiktigt ner i smeten. Hacka blockchokladen [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[7],"tags":[],"class_list":["post-53","post","type-post","status-publish","format-standard","hentry","category-efterratter"],"_links":{"self":[{"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=\/wp\/v2\/posts\/53","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=53"}],"version-history":[{"count":0,"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=\/wp\/v2\/posts\/53\/revisions"}],"wp:attachment":[{"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=53"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=53"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=53"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}