{"id":26,"date":"2008-01-04T15:11:35","date_gmt":"2008-01-04T14:11:35","guid":{"rendered":"http:\/\/tropp.se\/receptsidan\/?p=26"},"modified":"2008-01-04T15:11:35","modified_gmt":"2008-01-04T14:11:35","slug":"libanesiska-biffar-med-limesas","status":"publish","type":"post","link":"https:\/\/tropp.se\/receptsidan\/?p=26","title":{"rendered":"Libanesiska biffar med limes\u00e5s"},"content":{"rendered":"<p>4 port.<\/p>\n<p><strong>Det h\u00e4r beh\u00f6vs:<\/strong><br \/>\n500 gr mager n\u00f6tf\u00e4rs<br \/>\n1 skiva halvgrovt formbr\u00f6d<br \/>\n0,5 dl vatten<br \/>\n1 st \u00e4gg<br \/>\n2 klyfta vitl\u00f6k, pressade<br \/>\n0,5 dl dill<br \/>\n1 tsk sambal oelek<br \/>\n2 tsk fransk senap<br \/>\n\u00bd-1 tsk salt<br \/>\npeppar<br \/>\n1 msk olivolja<\/p>\n<p><strong>limes\u00e5s: <\/strong><br \/>\n1 dl l\u00e4ttcreme fraiche<br \/>\n1 tsk r\u00e5socker<br \/>\n1 tsk limeskal<br \/>\n2 tsk pressad lime<br \/>\nsalt och peppar<\/p>\n<p>4 st pitabr\u00f6d<\/p>\n<p><strong>gr\u00f6nsaker:<\/strong><br \/>\n200 gr tomat i skivor<br \/>\n100 gr isbergssallad i bitar<br \/>\n200 gr gurka i skivor<\/p>\n<p><strong>G\u00f6r s\u00e5 h\u00e4r:<\/strong><br \/>\nBlanda f\u00e4rs, smulat br\u00f6d, vatten, \u00e4gg, vitl\u00f6k, dill, sambal oelek, fransk senap, salt och peppar i en bunke. Forma f\u00e4rsen till 8 biffar. Stek dem i olja.<\/p>\n<p>Limes\u00e5sen: Blanda l\u00e4ttcreme fraiche, r\u00e5socker, limeskal, pressad lime, salt och peppar till en s\u00e5s. Fyll pitabr\u00f6den med biffar, gr\u00f6nsaker och limes\u00e5s.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>4 port. Det h\u00e4r beh\u00f6vs: 500 gr mager n\u00f6tf\u00e4rs 1 skiva halvgrovt formbr\u00f6d 0,5 dl vatten 1 st \u00e4gg 2 klyfta vitl\u00f6k, pressade 0,5 dl dill 1 tsk sambal oelek 2 tsk fransk senap \u00bd-1 tsk salt peppar 1 msk olivolja limes\u00e5s: 1 dl l\u00e4ttcreme fraiche 1 tsk r\u00e5socker 1 tsk limeskal 2 tsk pressad [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-26","post","type-post","status-publish","format-standard","hentry","category-kott_fagel"],"_links":{"self":[{"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=\/wp\/v2\/posts\/26","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=26"}],"version-history":[{"count":0,"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=\/wp\/v2\/posts\/26\/revisions"}],"wp:attachment":[{"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=26"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=26"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=26"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}