8-10 pers<\/p>\n
Det h\u00e4r beh\u00f6vs:<\/strong> G\u00f6r s\u00e5 h\u00e4r:<\/strong> Nobis s\u00e5s: Koka \u00e4ggen 3 min, kn\u00e4ck, skrapa ur i matberedaren. Vispa. Droppa i vin\u00e4ger och olja. 8-10 pers Det h\u00e4r beh\u00f6vs: 1 kg innanl\u00e5r 3\/4 dl socker 3\/4 dl salt 1 msk grovmalen svartpeppar 1\/2 dl konjak 1 msk matolja G\u00f6r s\u00e5 h\u00e4r: Blanda kryddor, olja och konjak i en 2 dl plastp\u00e5se. L\u00e4gg i k\u00f6ttet. L\u00e5t ligga i tv\u00e5 dygn. V\u00e4nd med j\u00e4mna mellanrum. Nobis s\u00e5s: 2 \u00e4gg 2 msk […]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-17","post","type-post","status-publish","format-standard","hentry","category-kott_fagel"],"_links":{"self":[{"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=\/wp\/v2\/posts\/17","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=17"}],"version-history":[{"count":0,"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=\/wp\/v2\/posts\/17\/revisions"}],"wp:attachment":[{"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=17"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=%2Fwp%2Fv2%2Fcategories&post=17"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/tropp.se\/receptsidan\/index.php?rest_route=%2Fwp%2Fv2%2Ftags&post=17"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}
\n1 kg innanl\u00e5r
\n3\/4 dl socker
\n3\/4 dl salt
\n1 msk grovmalen svartpeppar
\n1\/2 dl konjak
\n1 msk matolja<\/p>\n
\nBlanda kryddor, olja och konjak i en 2 dl plastp\u00e5se. L\u00e4gg i k\u00f6ttet.
\nL\u00e5t ligga i tv\u00e5 dygn. V\u00e4nd med j\u00e4mna mellanrum.<\/p>\n
\n<\/strong>2 \u00e4gg
\n2 msk r\u00f6dvinsvin\u00e4ger
\n5 dl matolja
\n1 tsk salt
\n1\/2 tsk svartpeppar finmalen
\n2 \u00bd tsk dijonsenap
\n1 vitl\u00f6ksklyfta
\n2 msk finhackad gr\u00e4sl\u00f6k<\/p>\n
\nSmaks\u00e4tt. L\u00e5t st\u00e5 ett par timmar f\u00f6re servering.<\/p>\n","protected":false},"excerpt":{"rendered":"